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Experiencing Food, Designing Dialogues
Conference in-person 19th to 21st October 2017 Lisbon, Portugal Website: http://experiencing-food.com Contact person: Ricardo Bonacho FOOD and interdisciplinary researches are the central focus of the 1st International Conference on Food Design and Food Studies: Experiencing Food, Designing Dialogues. The papers accepted to be presented at the conference will be published as a book Deadline for abstracts/proposals: 31st March 2017 Check the event website for more details. View all events from this organizer.
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