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Managing Food Safety Failures


22nd 2009 to 22nd October 2010
Toronto, Ontario, Canada

Website: http://xtalks.com/xto361chemir.ashx
Contact person: Diana Starr

Quality issues or product failures can cause manufacturing shut-downs, customer complaints, regulatory issues or even legal disputes. Common problems include contamination, off-flavors/colors/odors, toxic substances, migration/leaching or p

Organized by: Honeycomb Xtalks

Check the event website for more details.

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